Alpenzu Aosta Valley Fondue & Burner, 230g Karasuba It is used in Mexico

It is used in Mexico for communal eating and passing warm wraps around the table

cook shakshuka and bake Dutch baby pancakes

The long San Marzano-style tomatoes are preserved using traditional

The green colour in this paste is more intense than other pistachio pastes

orange and coffee

Alpenzu Aosta Valley Fondue & Burner, 230g Karasuba It is used in MexicoAlpenzus honey hued burner with Aosta Valley fondue is an elegant gift set for the cheese lover in your life. Aosta Valley fondue combines mellow Fontina PDO with cream and egg yolk for a luxurious sauce. Use the burner to gently warm the cheese fondue, then enjoy the sauce with crusty bread, croutons and vegetable crudites. Enjoy a taste of Italys mountainous produce with Alpenzus jams, spreads, sauces and vinegars. Based in Valle dAosta, a region of